ThE team
A team of 18 professional & motivated staff are looking after you. This is a little insight into the Arula team.
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Managing director
Joscha "JP" Meier
“Considering I’ve been at The Arula Chalets during the opening period already, I know these houses like the back of my hand. That’s why I enjoy working here so much - it is very special when you’re involved in the opening process and therefore part of a beautiful and special chalet like this.”
Assistant General Manager
Greta Ferrari
"Lech is my second home. Over the years, I have developed a deep connection with this unique destination and its spirit. I take pride in supporting our team, overseeing daily operations, and creating seamless experiences for our guests, ensuring that every detail reflects the warmth, care, and attention that define Arula."
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Sommelier & Service Manager
Patrick Hupf
"Even after all these years, I’m still astounded by the attention to detail that has been paid to this chalet. After being there daily, I still have the “wow” effect when walking through it. My favourite place in the chalet is - of course - the wine cellar. It has an amazing design and it’s the perfect place for guests to spend time with family & friends to enjoy a glass of wine.”
Head Chef
Viola Köngeter
"There are no limits set at The Arula Chalets. It is the highest standard you can get. I am able to redefine every day and I really love that. We are working with amazing products in order to proof the best quality for our guests. I am extremely happy to be part of the Arula team because this place is just so special and unique."
Spa Therapist
Zsuzsa Canjavec
The enourmous attention to detail combined with a family welcome make The Arula Chalets a magical place where I am so proud to work.
The Arula Spa is simply unique and so special, I love being able to take care of the well-being of our guests.
Maintenance & Driver
Gábor Kakuszi
I feel very grateful to be part of the Arula team and to take care of this superior chalet complex which is located in the best ski location in the world. It makes me happy and proud to make sure all our guests have the best experience and a memorable journey with us.